Cooking
Sauces: Classical and Contemporary Sauce Making
Fish & Shellfish: The Cooks Indispensable Companion
Vegetables, Revised: The Most Authoritative Guide to Buying, Preparing, and Cooking, with More than 300 Recipes
Cooking
Meat: A Kitchen Education
Splendid Soups: Recipes and Master Techniques for Making the Worlds Best Soups
Baking
Essentials of Cooking
Vegetables, Revised: The Most Authoritative Guide to Buying, Preparing, and Cooking, with More than 300 Recipes
Kitchen Simple: Essential Recipes for Everyday Cooking
Whats a Cook to Do?: An Illustrated Guide to 484 Essential Tips, Techniques, and Tricks
Sauces: Classical and Contemporary Sauce Making
Glorious French Food: A Fresh Approach to the Classics
Sauces, Salsas, and Chutneys: James Petersons Kitchen Education: Recipes and Techniques from Cooking
Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Recipes
Done.: A Cooks Guide to Knowing When Food Is Perfectly Cooked
Drew Peterson: Untouchable
Chicken and Other Poultry: James Petersons Kitchen Education: Recipes and Techniques from Cooking
City of Angels (Shannon Saga, Book 1)
The above is "James Peterson, Cooking" recommended related products, Please click on the picture to see product details and james peterson reviews!